Ok, so I am up to week #3 of the 12 cookies of Christmas, and do I have a good one for you this week. This cookie has some of my favorite things in it, coconut, macadamia nuts and lemon flavor. This recipe comes from Recipezaar. The original can be found here. I follow it completely, no changes for me. I think most of us have heard of chocolate snowcap cookies, but this goes totally the other way, and it produces a chewy cookie loaded with flavor, and it is pretty to look at, as well. How bad can it be when these are the main ingredients?
Ingredients:
1 cup sugar
1 tsp lemon extract
1 tbsp freshly grated lemon zest
1 3/4 cup flour
2 tsp baking powder
1 cup coconut
1 cup macadamia nut pieces
2 large eggs
1/2 cup powdered sugar, to roll cookies in
Directions:
Preheat oven to 350.
Cream sugar and butter together in mixer.
Add Lemon zest,eggs and lemon extract.
Stir in flour and baking powder.
Add nuts and coconut. It should look like this:
Did you notice something missing? I ran out of parchmant paper. I hate not having it but life goes on and I sprayed the hell out of my sheets.
Bake for 18 minutes or until the edges are set. I always underbake my cookies, its just personal preference.
Cool a minute or two on the cookie sheets, and remove to wire racks and sprinkle with more powdered sugar over the tops of the cookies, as they continue to cool.
The smell this cookie gives off as it is baking is incredible. It is so simple and quick to put together. The only issue is that the dough is a bit sticky to roll, but it is definately worth the extra effort to have these babies on your holiday tray. They are so pretty to look at and I think they are something a little different. They have great chewy texture . I hope some of you will give them a try.
Please also check out what the other ladies will be offering up today:
http://mybakingadventures.com/ ( Megan just lost her dog, so excuse her if she doesn't have something to add this week. It is a hard thing to deal with, the loss of a family pet. Take your time and come back when you are ready, Megan)
These ladies know their cookies....